10 Cozy NA Fall Mocktails That Taste Like Autumn in a Glass
Fall is here, and there’s nothing quite like sipping a seasonal drink while wrapped in a cozy sweater. Whether you’re sober, sober-curious, or just looking for delicious alcohol-free options, these fall mocktails deliver all the warm, spicy, and comforting flavors of autumn without the alcohol.
From apple cider to pumpkin spice, these recipes are perfect for cozy nights in, hosting fall gatherings, or impressing guests at your next dinner party. Let’s dive into these delicious NA fall mocktails!
1. Apple Cider Mule
Difficulty: Easy
Prep time: 5 minutes
This autumn twist on the classic Moscow Mule combines fresh apple cider with spicy ginger beer for a refreshing yet warming drink.
Ingredients:
- 4 oz apple cider (chilled)
- 2 oz ginger beer
- 1/2 oz fresh lime juice
- Fresh ginger slice
- Apple slice and cinnamon stick for garnish
Instructions: Fill a copper mug or glass with ice. Add apple cider, ginger beer, and lime juice. Stir gently. Add a slice of fresh ginger and garnish with an apple slice and cinnamon stick.
Pro tip: Use a high-quality ginger beer with real ginger for the best spicy kick!
2. Pumpkin Spice Espresso Martini (NA)
Difficulty: Medium
Prep time: 10 minutes
For coffee lovers who want their PSL in cocktail form, this mocktail is creamy, caffeinated, and perfectly spiced.
Ingredients:
- 2 oz cold brew coffee (I make my own with Roast Ridge Ground)
- 1 oz pumpkin puree
- 1 oz vanilla syrup (This one from Portland Syrups is my favorite)
- 1/2 oz cream or oat milk
- 1/4 tsp pumpkin pie spice
- Ice
- Cinnamon for rim
Instructions: Rim a martini glass with cinnamon. In a shaker, combine cold brew, pumpkin puree, vanilla syrup, cream, and pumpkin pie spice with ice. Shake vigorously for 15 seconds until frothy. Strain into the prepared glass.
Pro tip: Make pumpkin puree ice cubes ahead of time for an extra creamy texture!
3. Cranberry Orange Sparkler
Difficulty: Easy
Prep time: 5 minutes
Bright, festive, and effervescent, this simple mocktail is perfect for Thanksgiving or any fall celebration.
Ingredients:
- 3 oz cranberry juice (100% juice, no added sugar)
- 1 oz fresh orange juice
- 3 oz sparkling water
- Fresh rosemary sprig
- Fresh cranberries and orange wheel for garnish
Instructions: In a wine glass filled with ice, combine cranberry juice and orange juice. Top with sparkling water. Gently clap the rosemary sprig between your hands to release oils, then add to glass. Garnish with cranberries and an orange wheel.
Pro tip: Use a flavored sparkling water like orange or cranberry for extra depth!
4. Maple Bourbon Smash (NA)
Difficulty: Medium
Prep time: 7 minutes
This sophisticated mocktail uses NA whiskey alternatives to create a drink that rivals any bourbon cocktail.
Ingredients:
- 2 oz NA whiskey (like Ritual Zero Proof or Spiritless)
- 3/4 oz pure maple syrup
- 1/2 oz fresh lemon juice
- 2 dashes Angostura bitters (contains trace alcohol) or NA bitters
- Fresh thyme sprig
- Lemon wheel for garnish
Instructions: In a shaker, gently muddle the thyme sprig. Add NA whiskey, maple syrup, lemon juice, bitters, and ice. Shake well for 10 seconds. Strain over fresh ice in a rocks glass. Garnish with a thyme sprig and lemon wheel.
Pro tip: Warm the maple syrup slightly before mixing for easier blending!
5. Spiced Pear Fizz
Difficulty: Easy
Prep time: 5 minutes
Delicate pear flavor meets warming spices in this elegant and easy-to-make mocktail.
Ingredients:
- 3 oz pear juice or pear nectar
- 1/2 oz cinnamon syrup
- 2 oz ginger ale
- Star anise pod
- Thin pear slice for garnish
Instructions: Fill a champagne flute or coupe glass with ice. Add pear juice and cinnamon syrup. Top with ginger ale and stir gently. Add star anise pod and garnish with a thin pear slice.
Pro tip: Make cinnamon syrup by simmering equal parts water and sugar with cinnamon sticks for 10 minutes!
6. Caramel Apple Mocktail
Difficulty: Easy
Prep time: 5 minutes
This dessert-like drink tastes like a liquid caramel apple and is sure to be a crowd-pleaser.
Ingredients:
- 4 oz apple juice (cloudy/unfiltered works best)
- 1 oz caramel syrup
- 2 oz club soda
- Pinch of cinnamon
- Caramel drizzle and apple slice for garnish
Instructions: Drizzle caramel sauce inside a glass. Fill with ice. Add apple juice, caramel syrup, and cinnamon. Stir well. Top with club soda. Garnish with an apple slice and extra caramel drizzle.
Pro tip: Rim the glass with caramel and crushed graham crackers for extra indulgence!
7. Pomegranate Sage Spritz
Difficulty: Easy
Prep time: 5 minutes
Herbaceous sage balances the tart sweetness of pomegranate in this sophisticated spritz.
Ingredients:
- 2 oz pomegranate juice
- 1 oz fresh lemon juice
- 1/2 oz simple syrup
- 3 oz tonic water
- Fresh sage leaves
- Pomegranate arils for garnish
Instructions: In a wine glass, muddle 2-3 sage leaves with simple syrup. Add ice, pomegranate juice, and lemon juice. Top with tonic water and stir gently. Garnish with sage leaves and pomegranate arils.
Pro tip: Use a floral tonic water like Fever-Tree Elderflower for added complexity!
8. Chai Spiced Hot Toddy (NA)
Difficulty: Easy
Prep time: 10 minutes
Perfect for chilly evenings, this warming mocktail delivers all the comfort of a traditional hot toddy.
Ingredients:
- 6 oz brewed chai tea (strong)
- 1 oz honey
- 1/2 oz fresh lemon juice
- Cinnamon stick
- Star anise
- Lemon wheel for garnish
Instructions: Brew a strong cup of chai tea. While hot, stir in honey and lemon juice until honey dissolves. Pour into a mug and add cinnamon stick and star anise. Garnish with a lemon wheel.
Pro tip: Add a splash of NA whiskey or rum alternative for extra depth!
9. Brown Sugar Cinnamon Old Fashioned (NA)
Difficulty: Medium
Prep time: 7 minutes
This NA take on the classic old fashioned is rich, warming, and perfect for whiskey lovers.
Ingredients:
- 2 oz NA bourbon or whiskey (like Lyre’s American Malt)
- 1/2 oz brown sugar syrup
- 3 dashes Angostura bitters or NA bitters
- Orange peel
- Cinnamon stick
Instructions: In a mixing glass, combine NA whiskey, brown sugar syrup, and bitters with ice. Stir for 20 seconds. Strain over a large ice cube in a rocks glass. Express orange peel over the drink and add to glass with a cinnamon stick.
Pro tip: Make brown sugar syrup by dissolving brown sugar in equal parts hot water!
10. Harvest Sangria (NA)
Difficulty: Easy (but needs to chill)
Prep time: 10 minutes + chill time
This alcohol-free sangria is loaded with fall fruits and perfect for serving a crowd.
Ingredients:
- 1 bottle (750ml) NA red wine
- 2 cups apple cider
- 1/2 cup orange juice
- 1 apple, sliced
- 1 pear, sliced
- 1 orange, sliced
- 1/4 cup pomegranate arils
- 2 cinnamon sticks
- 3 star anise pods
- Club soda (optional, for serving)
Instructions: In a large pitcher, combine NA red wine, apple cider, orange juice, and all fruits and spices. Refrigerate for at least 2 hours (or overnight for best flavor). Serve over ice, topping with club soda if desired.
Pro tip: Make this the night before your gathering so the flavors have time to meld!
NA Spirits to Try
If you want to level up your mocktail game, here are some excellent NA spirit brands to try:
- Ritual Zero Proof – Great whiskey and gin alternatives
- Lyre’s – Wide range including amaretto, bourbon, and aperitifs
- Spiritless – Kentucky 74 is an excellent bourbon alternative
- Seedlip – Pioneer in distilled non-alcoholic spirits
- Monday Zero Alcohol – Gin and whiskey options
Tips for Making Great Fall Mocktails
Use quality ingredients. Since there’s no alcohol to hide behind, fresh juices, real spices, and quality NA alternatives make a huge difference.
Don’t skip the garnish. A beautiful garnish isn’t just for looks—it adds aroma and enhances the drinking experience.
Chill your glasses. Pop glasses in the freezer for 10 minutes before serving for an extra-refreshing drink.
Batch it. Many of these recipes can be multiplied and made ahead for parties. Just add carbonation right before serving.
Experiment with bitters. While most bitters contain trace amounts of alcohol, the amount used is minimal. If you want to stay completely alcohol-free, brands like All The Bitter make NA versions.
Final Thoughts
Fall is the perfect season to get creative with mocktails. These cozy, flavorful drinks prove you don’t need alcohol to enjoy sophisticated, seasonal beverages. Whether you’re hosting a Friendsgiving, enjoying a quiet night by the fire, or just want something special to sip on a crisp autumn evening, these mocktails have you covered.
Happy sipping, and cheers to a cozy, alcohol-free fall! 🍂
Looking for more NA goodness? Check out some of my other posts:
Definitive List of Non-Alcoholic Pumpkin Beers 2025
The Ultimate Sober Reading List
How to Ask For Good Mocktails at Any Bar (Not a Shirley Temple)
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